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The Pig Issue

THE PIG ISSUE is Garth Pig Practice's dedicated quarterly newsletter for clients and producers.

The Pig Issue - January 2018

The Pig Issue - January 2018

Welcome to January's edition of The Pig Issue. In this edition we introduce TailTech. Garth are teaming up with industry partners to work on a 3-year project looking at early indicators of tail biting and we are looking for your help. African Swine Fever (ASF) remains a serious threat and it is vital for the industry we keep it out of Britain. We...

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The Pig Issue - December 2017

The Pig Issue - December 2017

Welcome to December's edition of The Pig Issue. RUMA have recently published thier report on Antibiotic Reduction and we review the goal posts that have been defined in the report. We also take a look at disinfectants, Avian Influenza guidance for multi-species farms and SeaGut. As a reminder, Pig and Poultry North 2018 will take place on January 18th...

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The Pig Issue - August 2017

The Pig Issue - August 2017

Welcome to August's edition of The Pig Issue. This month we take a look at borehole water and the effects minerals in the water can have on on pigs and we review one of the most exciting diagnostic technologies to emerge in recent years. Finally we we discuss the why, how and what's of tooth grinding. Read the August 2017 Pig Issue Newsletter...

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The Pig Issue - April 2017

The Pig Issue - April 2017

Welcome to April's edition of The Pig Issue. This month we take a look at biosecurity, and by whatever name you call it we will keep on going on about it! We review Resorb2 which is a is a liquid electrolyte specially blended to simultaneously provide additional energy and with palatability in mind for maximum intake. In Topical Talk we breifly discuss...

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