The Pig Issue - November 2016

In this issue we report from two events: Firstly, Pig and Poultry North held at Sandburn Hall. The programme included three lectures addressed to both audiences, pig and poultry. These looked at controlled environment housing, nutrition and a discussion on whole farming monitoring. Secondly the the third annual National Pig Awards at Lancaster Hotel in London.

Finally on a technical front we take a look at Mycoplasma hyosynoviae Arthritis.